Caipirinha Cocktail Recipe
This Brazilian famous cocktail is one of the most renowned drinks in the world and cocktail industry, due to its signature ingredient, cachaça. Find out more about the exotic taste and history of Caipirinha cocktail.
Caipirinha is Brazil’s national cocktail, made of a basic combination of cachaça, limes and sugar. Enjoyed in a large number of both national and international bars, restaurants and clubs, Caipirinha has been designated by the International Bartenders Association as one of the official cocktails, in the Fancy Drink section, which also includes cocktails like Apple Martini, Cosmopolitan, Mojito, Japanese Slipper, Orgasm and Sex on the Beach, among others. The Fancy Drink section stands along with other three major categories:
The national cocktail of Brazil takes its name from “caipira”, which refers to a countryside person, and has, like many other important mixed drinks, endless variations:
Still, when talking about the original Caipirinha cocktail recipe, cachaça remains one must-have ingredient. It is liquor made from fermented sugarcane, mostly produced in Brazil, and it serves as a main ingredient in other cocktails, like Batida, Royce, Rabo-de-galo, Caju Amigo or Quentao.
What is takes to prepare the Caipirinha cocktail?
Use a muddler or a wooden spoon to mash the lime together with the sugar, into an old fashioned glass. Finally fill the glass with some crushed ice and the Cachaça.
Tags: cocktail recipe, cocktail recipes, caipirinha cocktail recipe, caipirinha cocktail, famous cocktails, cocktail shaker, cocktails, cocktail, drink
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